We try to keep our menus as seasonal and sustainable as possible.
We like to think we cater for everyone equally, from carnivores to gluten-free vegans, but if you have any special requirements that we haven’t thought of, just ask.
BBQ €35 per head
Starters
Freshly Baked Baguette Marinated Olives & Alioli Padron Peppers
From the Grill
Turf:
Chicken Breast Marinated in Lemon & Garlic &
Entrecote Steak
or
Surf:
Papillot of Sea bream with fennel
&
Skewers of Marinated King Prawns
or
Surf & Turf:
Chicken, Steak & Prawns
or Vegetarian/Vegan:
Bean burger
&
Halloumi/Smoked Tofu & Vegetable Kebabs
All the above are served with our house sauces Jacket Potato & Choice of 2 Salads
Desserts
Chocolate Brownie
or
Seasonal Fresh Fruit Salad
or
Ibizan Lemon Cheesecake served
All served with pouring cream
We try to keep our menus as seasonal and sustainable as possible.
We like to think we cater for everyone equally, from carnivores to gluten-free vegans, but if you have any special requirements that we haven’t thought of, just ask.
Starters
Freshly Baked Baguette Marinated Olives & Alioli Padron Peppers
From the Grill
Turf:
Chicken Breast Marinated in Lemon & Garlic &
Entrecote Steak
or
Surf:
Papillot of Sea bream with fennel
&
Skewers of Marinated King Prawns
or
Surf & Turf:
Chicken, Steak & Prawns
or Vegetarian/Vegan:
Bean burger
&
Halloumi/Smoked Tofu & Vegetable Kebabs
All the above are served with our house sauces Jacket Potato & Choice of 2 Salads
Desserts
Chocolate Brownie
or
Seasonal Fresh Fruit Salad
or
Ibizan Lemon Cheesecake served
All served with pouring cream
We try to keep our menus as seasonal and sustainable as possible.We like to think we cater for everyone equally, from carnivores to gluten-free vegans, but if you have any special requirements that we haven’t thought of, just ask.
Roasts (minimum order €400)
Whole Lamb slow roasted on a spit served with fresh mint sauce or salsa verde
Adult €25.00 Child €12.50
Whole Pig slow roasted on a spit with crackling & freshly made apple sauce
Adult €20.00 Child €10.00
The meat is hand cut and served with Rosemary & Garlic Roasted Potatoes with a choice of 2 salads
Courgette ribbons and Rocket with a Lemon & Chilli dressing
Bulgar Wheat with Feta, Parsley & Lemon
Carrot & Cumin with Coriander
Spinach, Pea, Mint & Feta
Tabbouleh
Marinated Grilled Vegetable
Chickpea, Tomato & Cucumber with Lemon and Mint
Creamy Coleslaw
Green Mixed Leaf Salad
Baked Fennel & Roasted Peppers with Jerez Vinegar
Mixed Tomato Salad with Onion & Basil
Caesar Salad with Parmesan & Anchovy Dressing
Greek Salad with Tomato, Feta and Olives
The Roaster is delivered to your property and the meat is cooked on site between 6 to 12 hours depending on size of party.
Please note: If you feel that there is something missing from any of our menus, or if you have any specific dietary requirements, we would be delighted to discuss a more bespoke menu, or to offer any advice or ideas for your event.
We try to keep our menus as seasonal and sustainable as possible.We like to think we cater for everyone equally, from carnivores to gluten-free vegans, but if you have any special requirements that we haven’t thought of, just ask.
Starter:
Freshly baked bread
Alioli, marinated olives & padron peppers
Main:
Chorizo & chicken €20 pp
*
Rabbit & artichoke €22 pp
*
Chicken, rabbit, pork & chorizo €22 pp *
Seafood Paella€25 pp
white fish, prawns, mussels, squid & crab *
Mixed Meat & Seafood €25 pp
*
Lobster Paella €30 pp
*
Vegetable Paella €20pp Artichoke hearts, fennel, beans & tomato
All of the above served with a dressed mixed salad
info@saboribiza.com / +44 7961 292 392